Galloway Wild Foods
  • About
    • About Galloway Wild Foods
    • Contact Mark
    • Videos /TV/Radio
    • Articles & Blogs on Galloway Wild Foods
    • Foraging in Galloway
    • Visiting Galloway for Galloway Wild Foods Events
  • Events/Tuition/Consultation
    • Wild Food Mentor
    • Foraging Events Calendar
    • Events Near You
    • Corona Virus and Galloway Wild Foods Events
    • Foraging Tuition and Private Bookings
    • Botanical Consultation and Product Development
  • Covid19 Info
  • Gift Vouchers
  • Wild Food Guide
    • In Season Now
    • Beginner’s Guides
    • Plants
    • Fungi
    • Seaweeds
    • Beasties
    • Invasive Species
    • Poisonous Species
    • Foraging Guidebook Reviews
    • Plant and Fungi Identification Apps: Careful Now!
    • Foraging and The Law
    • Responsible Foraging
  • Blog
    • Browse Mark’s Blog
    • Foraging Advice
    • Foraging Gear
    • Foraging Philosophy
    • Foraging Politics
    • Foraging Rants
    • Memorable Forays
    • Seasonal Notes
    • Spring
    • Summer
    • Autumn
    • Winter
  • Recipes
    • Cooking with Wild Ingredients
    • Wild Food Recipes
    • Wild Booze Recipes
    • Wild Mushroom Recipes
    • Seaweed Recipes
  • FORAGING EXPERIENCES

In Season Now

Dumont’s Tubular Weed – Edibility, Identification, Distribution

This is a wonderful seaweed that is quite easy to find in the right habitat…

 
read more forward

Sea Lettuce – Edibility, Identification, Distribution

Sea lettuce is pleasant if unspectacular fresh, becoming truly delicious when dried – with a rich deep flavour…

 
read more forward

Dulse – Identification, Edibility, Distribution

Though not strong in flavour, dulse is one of the stars of the seaweed world – a clinically proven antioxidant and source of protein, potassium and iodine, making it an excellent treatment for hypothyroid problems…

 
read more forward

Few-Flowered Leek – Identification, Distribution, Edibility

If you come across a plant that reminds you of wild garlic, but has narrower leaves and less of a garlic smell, you may have found wild leeks. These aren’t the hulking great Frankenstein leeks you might expect to find in shops and gardens, but something tender and elegant…

 
read more forward

Laver Seaweed – Edibility, Identification, Distribution

Laver, seaweed, porphyra, laverbread, foraging, wild food, nori

Laver has no great flavour of its own, but imparts a rich, savoury, umami quality to anything it is added to. I have not found a single savoury dish that can’t be improved by its addition and it is a cornerstone of my wild larder…

 
read more forward
« Previous 1 2 3 4 5 … 8 Next »
  • Categories

    • Autumn (45)
    • Beginner's Guides (11)
    • Coastal Species (25)
    • Edible Invasive Species (9)
    • Edible Wild Beasties (3)
    • Edible Wild Fungi (31)
    • Edible Wild Plants (36)
    • Edible Wild Seaweeds (13)
    • Foraging Advice (17)
    • Foraging Gear (2)
    • Foraging Guidebook Reviews (5)
    • Foraging Philosophy (5)
    • Foraging Politics (10)
    • Foraging Rants (6)
    • General Foraging Advice (5)
    • Introduction (4)
    • Lockdown Foraging (14)
    • Memorable Forays (5)
    • Poisonous Species (13)
    • Seasonal Notes (1)
    • Seaweed Recipes (2)
    • Spring (56)
    • Summer (41)
    • Wild Booze Recipes (11)
    • Wild Food Recipes (24)
    • Wild Mushroom Recipes (4)
    • Winter (31)
  • Upcoming Events

    • SEE ALL EVENTS
  • You might also be interested

    • In Season Now
    • Wild Food Guide
    • Foraging Events Calendar
    • Private Tuition
    • Buy Gift Vouchers
mark@gallowaywildfoods.com
© 2026 Galloway Wild Foods. All Rights Reserved. Website by: Geza Turi.
  • About
    • About Galloway Wild Foods
    • Contact Mark
    • Videos /TV/Radio
    • Articles & Blogs on Galloway Wild Foods
    • Foraging in Galloway
    • Visiting Galloway for Galloway Wild Foods Events
  • Events/Tuition/Consultation
    • Wild Food Mentor
    • Foraging Events Calendar
    • Events Near You
    • Corona Virus and Galloway Wild Foods Events
    • Foraging Tuition and Private Bookings
    • Botanical Consultation and Product Development
  • Covid19 Info
  • Gift Vouchers
  • Wild Food Guide
    • In Season Now
    • Beginner’s Guides
    • Plants
    • Fungi
    • Seaweeds
    • Beasties
    • Invasive Species
    • Poisonous Species
    • Foraging Guidebook Reviews
    • Plant and Fungi Identification Apps: Careful Now!
    • Foraging and The Law
    • Responsible Foraging
  • Blog
    • Browse Mark’s Blog
    • Foraging Advice
    • Foraging Gear
    • Foraging Philosophy
    • Foraging Politics
    • Foraging Rants
    • Memorable Forays
    • Seasonal Notes
    • Spring
    • Summer
    • Autumn
    • Winter
  • Recipes
    • Cooking with Wild Ingredients
    • Wild Food Recipes
    • Wild Booze Recipes
    • Wild Mushroom Recipes
    • Seaweed Recipes
  • FORAGING EXPERIENCES